Greens growing well…

Due to the unexpectedly constant rain for the past few weeks
The greens in our potager have been flourishing…
Bayam or amaranth(green pointed leaves)…
red ladies finger, nasturtium…
Parsnip… seeds from Cairns…
trying it for the first time…
Daikon (Japanese radish)…
First time to grow this crop…
Korean perilla amongst komatsu-na…
The perilla self-seeded and they grow faster than the weeds…
Good for us as we love the taste of it…
Komatsu-na… aka mustard greens…
A patch of moroheya…

Am not sure of the name of this vegetable….
Got the seeds from my mum…
in the village, we call it ‘mak choy’…
I like its plain taste… excellent as a soup…
Red amaranth…
bought the seeds from Malaysia…
The taste is as good as the green version…

Planted swede for the first time…
also called rutabaga or yellow turnip…
supposedly a cross between cabbage and turnip…
Bought the seeds from Cairns…
Some folks say swedes do not like transplanting…
I did, un-knowingly…
And it is looking surprisingly good…
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About Lrong

Gardening, I adore... Photography, I cherish... Scuba diving, I fancy... Shakuhachi, I relish... and barefoot walking, I revel in...
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